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100% Burdock Root (Arctium lappa.)
Organic, Wild Harvested.
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Poland.
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Burdock root tea has a slightly earthy, mild and slightly sweet taste. When brewed, the tea has a light golden colour, and a slightly herbal aroma.
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Burdock root is a highly nutritious root vegetable that has been used for centuries in traditional medicine to promote overall health and wellness. It has a subtle, earthy flavour when steeped in hot water to make a tea, and is known for its many health benefits. Burdock root is packed with vitamins, minerals, and antioxidants, making it a great addition to your daily diet.
GUIDE
Measure 2g or 1tsp of the herb. (per serving)
Heat 250ml of water to 100°C.
Infuse the tea for 4 minutes.
To read more about the health benefits of Burdock Root, visit our study-based Blog